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Narisawa
Tokyo
Narisawa is a renowned Michelin-starred restaurant in Tokyo, Japan, celebrated for its innovative approach to French cuisine with a Japanese twist. Chef Yoshihiro Narisawa combines sustainable ingredients with artistic presentation, offering a unique dining experience that reflects the beauty of nature.
Top 3 Dishes
- Bread of the Forest and Moss Butter
- Sumi 2009 (Charcoal Grilled Wagyu Beef)
- Satoyama Scenery (Seasonal Vegetables)
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